This Week’s Food Features

BURGER OF THE MONTH  

UGLY VAMPIRE SLAYER BURGER: fire grilled 100% Choice Ground Chuck topped with pepper jack cheese, chopped garlic, garlic aioli, Sriracha, fresh jalapeño, and tortilla strips on a grilled sweet knot roll; served with a side

  

MAC N’ CHEESE FEATURE

TEX MEX MAC N’ CHEESE: our creamy blend of cheddar and Monterey jack mixed with sweet corn, black beans, and diced fresh jalapeño topped with a fire grilled mojo marinated chicken breast

FOOD FEATURE

CHICKEN BACON BOOM TACOS: fried chicken tender, diced tomato, boom sauce, diced applewood bacon, shredded cheese blend, garlic aioli, and dill pickle served in warm tortilla shells; served with a side

YOUR ATTENTION PLEASE 

So we can serve you better, please refrain from using third party ordering services. We have had problems with incorrect ordering through them. Thank you.

To order food for pick-up, call 919-833-1373.

Wednesday
is Draft Day

40 craft beers on tap cameron village

Drafts are 5 all day!

Pints and 11oz high gravity drafts 7.25 and under. (some exceptions may apply)