This Week’s Poll

Now that college basketball has ended, what sport are you most looking forward to?

  • Beers Steaks Burgers Soups Salads

    CHICKEN BITES fresh chicken, hand-breaded and cooked golden, then tossed in your choice of sauce below and choice of dressing

  • Beers Steaks Burgers Soups Salads

    CHICKEN BACON RANCH grilled chicken breast dusted with Montreal Chicken spice topped with cheddar, bourbon bacon, and house made Ranch on a toasted potato bun

  • Beers Steaks Burgers Soups Salads

    CHICAGO BURGER — American cheese and apple wood smoked bacon

  • Beers Steaks Burgers Soups Salads

    CLASSIC REUBEN — lean corned beef, melted Swiss cheese, beer-braised sauerkraut, and 1000 island dressing on thick grilled rye

  • Beers Steaks Burgers Soups Salads

    FRENCH DIP warm roast beef, caramelized beer onions, and melted horseradish and chive white cheddar on a toasted baguette with au jus

  • Beers Steaks Burgers Soups Salads

    BACON MEATLOAF — better than Mom’s is from a 1950 Life magazine recipe using 100% choice ground chuck, mixed with apple wood smoked bacon and topped with a barbecue glaze, then char-grilled and served with stout gravy along with chives and cheese covered garlic whipped potatoes and seasoned green beans

  • Beers Steaks Burgers Soups Salads

    FISH ‘N CHIPS jumbo haddock, hand-breaded, fried golden brown with our cornmeal breading, with fries, a sampling of cole slaw, and a side of tartar sauce

  • Beers Steaks Burgers Soups Salads

    DRAFT HOUSE RUBBED RIBEYE 10 ounces of an Outstanding example of U.S.D.A. Certified Choice at its best, dusted with our own zestful blend of seasonings, then char-grilled for exceptional flavor, served with stout gravy garlic whipped potatoes and featured vegetables

This Month’s Dinner Winner

get_drafted_button

This month’s random drawing winner of a $50 dinner gift certificate goes to:

Patrick S. of Raleigh

To be entered in our random drawing and to receive special offers and birthday discounts click on the “Get Drafted” beer mug above

This Month’s Menu

SHARED PLATES

CHICKEN BITES fresh chicken, hand-breaded and cooked golden, then tossed in your choice of sauce below and choice of dressing whole 9 / half 6

PICKLE CHIPS dill pickle chips, hand-breaded and cooked golden, served with ranch 7

BAVARIAN SOFT PRETZEL STICKS served with beer queso cheese and Sriracha honey mustard 9

PORTOBELLO INGOTS hunks of portobello mushroom, beer battered and cooked golden, topped with shredded parmesan cheese and served with horseradish aioli 7

PINEAPPLE QUESADILLA caramelized pineapple jam, Caribbean seasoned chicken, mixed cheese, and Pico de Gallo in a grilled flour tortilla, served with avosalsa 9

PORK NACHOS authentic tortilla chips topped with our pork carnitas, beer queso cheese, lettuce, Pico de Gallo, and sour cream 9.5

BUFFALO CHICKEN DIP our homemade creamy, cheesy, zesty blend served hot, topped with bleu cheese crumbles with tortilla chips 8.5

CHIPOTLE QUESADILLA sliced chicken, mixed cheese, chipotle aioli, and Pico de Gallo inside a grilled flour tortilla, served with avosalsa 9

CHEESE FRIES cooked golden then topped with melted mixed cheese and applewood smoked bacon, served with ranch 9.5

BUFFALO WINGS tossed in your choice of sauce below and choice of dressing;
8 wings 9.5 — 16 wings 18 — 24 wings 26.5

CHICKEN BITE AND WING SAUCES Spicy Ginger, Caribbean Jerk Seasoning Dry Rub, Garlic, Honey Sriracha, Easy, Hot, or Extra Hot


GREENS

(with sweet cornbread)

CONTINENTAL SALAD Montreal Steak seasoned *beef medallions OR plump sautéed seasoned shrimp atop our lettuce medley, feta cheese, diced tomato, corn, red onion, and tortilla strips 12
(we suggest our Champagne Vinaigrette) without beef or shrimp 7.5

VINEYARD CHICKEN SALAD chicken breast marinated in our own Pinot Grigio Citrus recipe, char-grilled, atop lettuce medley, spinach leaves, feta cheese crumbles, tomatoes, shredded carrots, red grapes, dried cranberries, and candied pecans 13 (we suggest our Balsamic Vinaigrette) without grilled chicken 9

KENTUCKY SALAD fresh chicken bites, hand breaded and cooked golden, lettuce medley, shredded cheddar and Monterey Jack cheese, diced tomato, red onion, and hard boiled egg 9.5
(we suggest our Sriracha Honey Mustard) (Buffalo style add .5)

BUFFALO SALAD chicken bites or shrimp, hand breaded and cooked golden, tossed in your choice of our wing sauces over lettuce medley with bleu cheese crumbles, candied pecans, cucumber, red onion, hard boiled egg, and crispy onion straws chicken 10.5 shrimp 13.5

COBB SALAD cool grilled chicken over a bed of lettuce medley with bleu cheese crumbles, diced tomatoes, chopped applewood smoked bacon, and hard boiled egg 10

CHICKEN APPLE HARVEST SALAD grilled chicken breast dusted with Montreal Chicken seasoning atop spinach leaves, bleu cheese crumbles, sliced apple, dried cranberries, and candied pecans 13
(we suggest Fat Free Raspberry Vinaigrette) without grilled chicken 9

COMBO

choose two of the following for your own combination 7.5

grilled cheese soup of the day
½ roast beef (Swiss, lettuce, tomato, wheat) our chili
½ turkey (Swiss, lettuce, tomato, wheat) side house salad
½ BLT (on sourdough) side Caesar salad
slice of bacon meatloaf (add .7) side spinach salad
sweet potato waffle fries (add .7) side Apple Harvest salad (add .7)

SALAD DRESSINGS

House Made Champagne Vinaigrette, House Made Ranch, House Made Balsamic Vinaigrette, House Made Chunky Bleu Cheese, Raspberry Vinaigrette (Fat Free), Dijon Honey Mustard, Sriracha Honey Mustard, and Thousand Island


SOUP & CHILI

HOUSE-MADE CHILI made with 100% Choice Ground Chuck and kidney beans 4.5

HOUSE-MADE SOUP OF THE DAY please ask your server for today’s savory soup 4.5


DRAFT HOUSE PLATTERS

-Add one of our side salads to any entrée 3.5 (does not include cornbread)

-Substitute one of our side salads for one side on any entrée 1.5 (does not include cornbread)

SRIRACHO TACO white flour tortillas filled with shredded green & red cabbage and shredded carrots topped with Sriracha aioli, shrimp or chopped Ahi tuna, and Pico de Gallo with our avosalsa on the side; served with garden blend long grain & wild rice and a side Caesar salad 13

PINOT GRIGIO CHICKEN with HONEY CITRUS GLAZE two chicken breasts marinated in our own Pinot Grigio Citrus recipe, char-grilled then basted with our Pinot Grigio Honey Citrus Glaze on a bed of baby spinach leaves, served with garden blend long grain & wild rice and featured vegetables 14

MAHI-MAHI with PECAN SAUCE 6oz skinless Mahi-Mahi with a delicate sweet flavor, char-grilled with Caribbean Jerk seasoning then topped with our pecan sauce and served over garden blend long grain & wild rice with a side Caesar salad 14

MAC & CHEESE FEATURE ask your server or read the chalkboard for our current creamy concoction MP

ITALIAN MEATBALL MEATLOAF Italian meatballs turned into meatloaf using Choice Ground Chuck, slow-baked with a balsamic-tomato glaze, then grilled and topped with marinara and parmesan cheese served with chive and cheese covered garlic whipped potatoes and featured vegetables 14

*BEEF MEDALLIONS 8 ounces of Montreal Steak seasoned beef medallions served with stout gravy garlic whipped potatoes and featured vegetables 14 (add a quarter pound of Calabash style shrimp 6)

SMOKY MOUNTAIN CHICKEN two chicken breasts grilled to perfection, dusted with Montreal Chicken seasoning, topped with melted cheddar and Monterey jack cheese, chopped applewood smoked bacon, and Sweet Baby Ray’s BBQ sauce; served with chive and cheese garlic whipped potatoes and seasoned green beans 15

BACON MEATLOAF better than Mom’s, recipe is from a 1950 “Life” magazine using 100% Choice Ground Chuck, then we mix in applewood smoked bacon, slow-baked with a barbecue glaze, then char-grilled and served with stout gravy along with chive and cheese covered garlic whipped potatoes and featured vegetables 14

CHICKEN TENDERLOIN PLATTER four fresh chicken tenderloins, grilled or buttermilk hand-breaded and cooked golden, then served with fries, a sampling of Cole slaw, and your choice of dipping sauce 11 (Buffalo style add .5)

CALABASH STYLE SHRIMP half of a pound of plump shrimp, Calabash style breaded, cooked golden and served with fries, a sampling of cole slaw, and a side of cocktail sauce 15 (Buffalo style add .5)

FISH ‘N CHIPS jumbo haddock, hand-breaded, cooked golden with our Calabash style breading, with fries, a sampling of cole slaw, and a side of tartar sauce 13.5 (add a quarter pound of Calabash style shrimp 6)

*HAMBURGERS AND STEAKS CAN BE COOKED TO ORDER
*BEEF MEDALLIONS CAN BE COOKED TO ORDER
*NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS CAN INCREASE THE RISK OF FOODBORNE ILLNESS

Rare – cool red center
Medium Rare – warm red center with some pink
Medium – hot pink center, no red
Medium Well – hot brown center, thin line of pink
Well Done – hot brown center, no pink


SANDWICHES

Sandwiches served with choice of fries, pasta salad, Asian slaw, fresh potato chips, or garden blend long grain & wild rice. Upgrade to sweet potato waffle fries, Caribbean fries, or featured vegetables .79 Upgrade to fresh fruit, side Caesar salad, side house salad, side spinach salad, chive and cheese covered garlic whipped potatoes, onion rings, or cheese fries 1.5 -Substitute a pretzel roll .7

OMG CHICKEN garlic aioli, shredded lettuce, grilled Pinot Grigio Citrus chicken breast dusted with Montreal Chicken seasoning, avosalsa, uncured applewood bacon, tomato, our avocado aioli, and crispy potato chips on a grilled Bavarian pretzel roll 12

BAD HUNTER garlic cream cheese, sliced tomato, cucumbers, shredded carrots, portobello, spinach leaves, red onion, and garlic aioli on a toasted baguette 9

*AHI TUNA BURGER ground Ahi tuna, seasoned and grilled, topped with Sriracha aioli on a toasted potato bun 10

ARIBBEAN JERK CHICKEN marinated Pinot Grigio Citrus chicken breast, char-grilled with Caribbean Jerk seasoning, with provolone, caramelized pineapple jam and Pinot Grigio Honey Citrus Glaze on a toasted potato bun 11

BUFFALO CHICKEN SANDWICH chicken tenderloins, cooked golden, tossed in choice of sauce with side of dressing on toasted potato bun 9

ITALIAN MEATBALL MEATLOAF SANDWICH Italian meatball meatloaf topped with provolone and marinara on grilled garlic butter sourdough bread 10

CHICKEN BACON RANCH grilled chicken breast dusted with Montreal Chicken spice topped with cheddar, uncured applewood bacon, and our Ranch on a toasted potato bun 11.5

TURKEY BACON SWISS chilled sliced smoked turkey, Swiss cheese, and uncured applewood bacon topped with lettuce medley and tomato on grilled sourdough bread 11 topped with avocado aioli 11.5

CHICKEN STACK fresh chicken tenderloins, cooked golden, with sharp cheddar, uncured applewood bacon, lettuce medley, tomato, and garlic aioli on grilled sourdough OR SPICY- habanero pepper jack and chipotle aioli 10.5

REUBEN ON RYE corned beef cooked in house, Swiss, beer-braised sauerkraut, and 1000 island on thick grilled rye 10

FRENCH DIP horseradish aioli, warm roast beef, caramelized beer onions, and melted provolone on a toasted baguette
with au jus 11


VEGGIE PATTIES, CHICKEN BREASTS, & BURGERS

-Substitute a pretzel roll .7 -100% Choice Ground Chuck, never frozen -Chicken dusted with Montreal Chicken spice

*UNDO YOUR BELT creole mustard, corned beef cooked in house, Swiss, and cole slaw 14.5

*BBQ CHEESE MELT double provolone, caramelized beer onions, Sweet Baby Ray’s BBQ sauce, and fresh jalapeños on grilled thick sourdough bread 12

*MAIKA’I provolone, caramelized pineapple jam, fresh jalapeños, and garlic aioli 11

*FEURIG sharp cheddar, our chipotle aioli, and our avocado aioli on a grilled Bavarian pretzel roll 11

*BRUNCH Monterey Jack and cheddar, caramelized beer onions, Sriracha aioli, uncured applewood bacon, and an
over easy egg 13.5

*PATTY CHEESE MELT caramelized beer onions, American, and Swiss on grilled soft thick rye bread 11

*BLEU PIG bleu cheese crumbles, uncured applewood bacon, and crispy onion straws 12

*PORKY’S FROMAGE A TROIS sharp cheddar, Swiss, and American cheese topped with uncured applewood bacon and onion straws on grilled thick sourdough bread 13

*ROADHOUSE sharp cheddar and habanero pepper jack, uncured applewood bacon, Sweet Baby Ray’s BBQ sauce, horseradish aioli, and crispy onion straws 13.5

*CHICAGO American and uncured applewood bacon 11.5

*CHEESE choose a cheese: American, Swiss, provolone, feta, sharp cheddar, or habanero pepper jack 9.8

*Hamburgers can be cooked to order. Notice: consuming raw or undercooked meats can increase the risk of foodborne illness.


 

SAUCES

Side of Chipotle Aioli, Garlic Aioli, Horseradish Aioli, Sriracha Aioli, or Sriracha Honey Mustard .79
Side of Avocado Aioli or AvoSalsa .99


CHILD’S MENU

10 and under, please

GRILLED CHEESE- HAMBURGER – CHICKEN BITES – STATE FAIR CORN DOG – MAC & CHEESE BITES – CHEESEBURGER served with a child’s drink and a choice of veggies, sliced apples, fresh fruit, rice pilaf, whipped potatoes, coleslaw, pasta salad, fries or sweet potato waffle fries 4.99 (over 10 without drink 5.99)


DESSERTS

CHEESECAKE ask your server about our featured cheesecake 6

GLUTEN FREE DESSERT ask your server about our gluten free selection 6

FEATURED DESSERT ask your server about our featured dessert 6

100 Beers

Green beers have been added in the last 48 hours.

Current Tap/Cask List (100)


Abita Purple Haze **Growler Fills**
4.2% ABV Fruit Beer
Pint: $4.50

Abita Rootbeer **Growler Fills**
Alternative Sugar Beer
Pint: $2.00

Allagash White Ale **Growler Fills**
5.0% ABV Witbier
Pint: $5.50

Anderson Valley Dreef Fooper
6.5% ABV American IPA
Pint: $7.00

Atwater Vanilla Java Porter **Growler Fills**
5.5% ABV American Porter
Pint: $5.50

Aviator Devil's Tramping Ground **Growler Fills**
9.2% ABV Belgian Tripel
11 oz: $4.50

Ayinger Brau Weisse **Growler Fills**
5.1% ABV Weissbier
Pint: $6.00

B. Nektar Zombie Killer Cherry Cyser **Growler Fills**
5.5% ABV Cyser
11 oz: $9.00

Bell's Lager of the Lakes **Growler Fills**
5.0% ABV German Pils
Pint: $5.00

Bell's Oarsman Ale **Growler Fills**
4.0% ABV Berliner Weisse
Pint: $5.00

Bell's Oberon Ale **Growler Fills**
5.8% ABV American Wheat Ale
Pint: $5.00

Bell's Porter **Growler Fills**
5.6% ABV English Porter
Pint: $5.00

Bell's Two Hearted Ale **Growler Fills**
7.0% ABV American IPA
Pint: $5.00

Big Boss Bad Penny **Growler Fills**
5.5% ABV British Brown Ale
Pint: $4.50

Big Boss Blanco Diablo **Growler Fills**
4.5% ABV Witbier
Pint: $5.00

Blue Moon Belgian White **Growler Fills**
5.4% ABV Witbier
Pint: $4.50

Blue Mountain Dark Hallow **Growler Fills**
10.0% ABV Imperial Stout
11 oz: $6.50

Blue Point Toasted Lager **Growler Fills**
5.3% ABV Vienna Lager
Pint: $5.00

Boddingtons Pub Ale **Nitro** **Growler Fills**
4.7% ABV Cream Ale
Pint: $5.50

Bold Rock IPA **Growler Fills**
4.7% ABV Fruit Cider
Pint: $5.50

Boulevard Tank 7 Farmhouse Ale **Growler Fills**
8.5% ABV Saison
11 oz: $6.50

Brooklyn Insulated **Growler Fills**
5.6% ABV International Dark Lager
Pint: $5.00

Brüeprint Edinbrüe Scotch Ale **Growler Fills**
8.2% ABV Wee Heavy
11 oz: $5.00

Brüeprint Saison De Brue **Growler Fills**
6.5% ABV Saison
Pint

Bud Light **Growler Fills**
4.2% ABV American Light Lager
Pint: $3.50

Carolina Brewing Company Hop Roar **Growler Fills**
7.2% ABV American IPA
Pint: $5.50

Carolina Pale Ale **Growler Fills**
5.0% ABV American Pale Ale
Pint: $4.00

Crank Arm Trail Bandit **Growler Fills**
6.5% ABV Sweet Stout
Pint

Crispin Original **Growler Fills**
5.0% ABV Common Cider
Pint: $5.50

Deep River 4042 Stout **Growler Fills**
6.5% ABV American Stout
Pint: $5.50

Deep River Cottontown Lager **Growler Fills**
4.5% ABV International Pale Lager
Pint: $6.00

Delirium Nocturnum **Growler Fills**
8.5% ABV Belgian Dark Strong Ale
11 oz: $10.00

Double Barley Thrilla In Vanilla **Growler Fills**
8.0% ABV English Porter
11 oz: $5.00

Duck Rabbit Hoppy Bunny **Growler Fills**
7.3% ABV Black IPA
Pint: $5.50

Duck Rabbit Milk Stout **Growler Fills**
5.7% ABV Sweet Stout
Pint: $5.00

Duck Rabbit Rabid Duck **Growler Fills**
10.0% ABV Russian Imperial Stout
11 oz: $5.00

Epic Big Bad Baptist Batch #64 **Growler Fills**
12.0% ABV Specialty Wood-Aged Beer
11 oz: $8.00

Finch's Hardcore Chimera Double IPA **Growler Fills**
9.0% ABV Double IPA
11 oz: $4.50

Foothills Carolina Strawberry **Growler Fills**
4.3% ABV Cream Ale
Pint: $5.00

Foothills Hoppyum **Growler Fills**
6.3% ABV American IPA
Pint: $5.00

Foothills Jade IPA **Growler Fills**
7.4% ABV American IPA
Pint: $6.00

Foothills Seeing Double IPA **Growler Fills**
9.5% ABV Double IPA
11 oz: $5.00

Founders Curmudgeon Old Ale
9.8% ABV Old Ale
11 oz: $10.00

Franziskaner Hefe-Weisse **Growler Fills**
5.0% ABV Weissbier
Pint: $5.00

Goodwood Bourbon Stout **Growler Fills**
8.0% ABV Wood-Aged Beer
11 oz

Great Divide Oak Aged Yeti **Growler Fills**
9.5% ABV Imperial Stout
11 oz: $7.00

Green Man ESB **Growler Fills**
5.5% ABV Best Bitter
Pint: $5.50

Guinness Extra Stout **Nitro** **Growler Fills**
5.0% ABV Irish Stout
Pint: $5.50

Harpoon Thunderfoam **Growler Fills**
6.8% ABV American Porter
Pint: $8.50

Het Anker Gouden Carolus Ambria
8.0% ABV Belgian Dark Strong Ale
11 oz: $11.50

Highland Gaelic Ale **Growler Fills**
5.6% ABV American Amber Ale
Pint: $4.50

Highland IPA **Growler Fills**
7.0% ABV American IPA
Pint: $5.00

Highland Oatmeal Porter **Growler Fills**
5.8% ABV American Porter
Pint: $4.50

Lagunitas IPA **Growler Fills**
6.2% ABV American IPA
Pint: $5.00

Lindemans Framboise **Growler Fills**
2.5% ABV Fruit Lambic
11 oz: $7.00

Lonerider Eve Amber **Growler Fills**
4.2% ABV American Amber Ale
Pint: $5.00

Lonerider Shotgun Betty **Growler Fills**
5.8% ABV Weissbier
Pint: $5.00

Lonerider Sweet Josie **Growler Fills**
6.1% ABV American Brown Ale
Pint: $4.50

Lost Coast Tangerine Wheat
5.5% ABV American Wheat Beer
Pint: $6.00

Miller Lite **Growler Fills**
4.2% ABV American Light Lager
Pint: $3.50

Mother Earth Endless River Kolsch **Growler Fills**
4.9% ABV Kölsch
Pint: $5.00

Olde Hickory Death By Hops IPA **Growler Fills**
7.0% ABV Double IPA
Pint: $7.00

Ommegang Rare Vos **Growler Fills**
6.5% ABV Belgian Pale Ale
Pint: $6.00

Original Sin Hard Apple Cider **Growler Fills**
6.0% ABV Common Cider
Pint: $5.00

Oskar Blues Dale's Pale Ale **Growler Fills**
6.5% ABV American Pale Ale
Pint: $5.00

Oskar Blues GUBNA
10.0% ABV Double IPA
11 oz: $10.00

Pabst Blue Ribbon **Growler Fills**
5.4% ABV American Lager
Pint: $2.50

Port City Porter **Growler Fills**
7.2% ABV American Porter
Pint: $5.00

Privat Gaffel Becker Kölsch **Growler Fills**
4.8% ABV Kölsch
Pint: $6.00

Raleigh First Squeeze **Growler Fills**
6.0% ABV American Wheat Beer
Pint

Raleigh Hell Yes Ma'Am **Growler Fills**
9.2% ABV Belgian Golden Strong Ale
11 oz: $4.50

Raleigh Hidden Pipe Porter With Coffee **Growler Fills**
6.3% ABV American Porter
Pint: $5.00

Raleigh The First Squeeze
6.0% ABV American Wheat Beer
Pint: $5.00

Red Oak Amber Lager **Growler Fills**
5.3% ABV Vienna Lager
Pint: $5.00

Red Oak Hummin' Bird **Growler Fills**
4.7% ABV Munich Helles
Pint: $5.00

Rogue Hazelnut Brown Nectar **Growler Fills**
5.6% ABV American Brown Ale
Pint: $7.00

Saranac Legacy IPA **Growler Fills**
6.5% ABV
Pint

Sierra Nevada Pale Ale **Growler Fills**
5.0% ABV American Pale Ale
Pint: $5.00

Smuttynose East Coast Common Lager **Growler Fills**
7.4% ABV American Lager
Pint

Southern Pines Stay Grounded **Growler Fills**
6.5% ABV American IPA
Pint

St. Bernardus Prior 8
8.0% ABV Belgian Dubbel
11 oz: $10.00

Stella Artois Lager **Growler Fills**
5.2% ABV Czech Pale Lager
Pint: $5.50

Stone Bittersweet Chocolate Stout **Growler Fills**
9.2% ABV Imperial Stout
11 oz: $6.50

Stone Go To IPA **Growler Fills**
4.5% ABV Session IPA
Pint: $5.50

Stone IPA **Growler Fills**
6.9% ABV American IPA
Pint: $5.50

SweetWater 420 Extra Pale Ale **Growler Fills**
5.4% ABV American Pale Ale
Pint: $4.50

SweetWater Blue **Growler Fills**
4.9% ABV Fruit Beer
Pint: $5.00

Terrapin Maggie's Peach Farmhouse Ale **Growler Fills**
5.3% ABV Fruit Beer
Pint: $5.50

Triangle Belgian Golden Ale **Growler Fills**
8.0% ABV Belgian Golden Strong Ale
11 oz: $4.50

Triangle Habanero Pale Ale **Growler Fills**
5.0% ABV American Pale Ale
Pint: $5.00

Triangle Lambic **Growler Fills**
5.1% ABV Lambic
Pint: $5.50

Troegs Perpetual IPA **Growler Fills**
7.5% ABV American IPA
Pint: $5.50

Uinta Ready Set Gose
4.0% ABV Gose
Pint: $6.25

Unibroue La Fin Du Monde **Growler Fills**
9.0% ABV Belgian Tripel
11 oz: $6.00

Victory Prima Pils **Growler Fills**
5.3% ABV German Pils
Pint: $5.00

Wells And Young Banana Bread Beer **Growler Fills**
5.2% ABV Fruit Beer
Pint: $5.50

White Street Hoptimist IPA **Growler Fills**
7.5% ABV American IPA
Pint: $5.00

White Street Kolsch **Growler Fills**
5.5% ABV Kölsch
Pint: $4.50

Youngs Double Chocolate Stout On Nitro **Nitro** **Growler Fills**
5.2% ABV Sweet Stout
Pint: $5.50

Yuengling Lager **Growler Fills**
4.4% ABV American Lager
Pint: $3.50

Our beers change daily based on availability from the breweries and the popularity of a particular batch of brew. Our beer lists are updated regularly, but with the number of beers we carry it's inevitable that some will run out, especially the seasonals that are only brewed for a month or two. Thanks for understanding.